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, a gastroenterologist with Spectrum Health

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At the time, this event was regarded as signifying "the death of a brand" and the advent of a "value-minded" consumer generation who pay more attention to the real value of products and not the brand names

However, after certain point, they begin to decline as asparagine, one of the key precursors, is depleted, and acrylamide starts to break down

Accessed: June 6, 2020