Prospero Tequila Anejo Color:default louched with a few drops

louched with a few drops of water until slightly cloudy

In 1938 Kunett couldn't afford to pay for the necessary sales licenses

vanilla and toast

Grilled Salmon with Teriyaki Shitake

from sourcing the finest liquids to aging and blending the final product

Prospero Tequila Anejo Color:default louched with a few dropsAged for 12 months in oak barrels, Prospero Anejo has flavors of spice, toasted caramel, cacao and roasted fruit. A complex savory yet sweet profile. Complex and pleasing, with an intriguing savory sweet profile. Look for a deep burnished gold hue and aromas of jalapeo and dried oregano melding with coconut, vanilla and lemon peel. The palate opens opens with dried herbs and mild jalapeo heat, fading into a long coconut and vanilla cream finish,