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Sauvignon Blanc 'Santa Barbara County', Land of Saints sku_2291804 preserved lemons

Sauvignon Blanc 'Santa Barbara County', Land of Saints sku_2291804 preserved lemonsPracticing Organic SIP Certified 100% Sauvignon Blanc Sourced from 2 sites in Santa Barbara County Sandy loam, rocky shale, and riverbed soils 2 sites harvested separately and combined during fermentation Cool, slow fermentation in stainless steel Aged 11 weeks sur lie 1517 cases produced 12. 6% abv

SKU: 39923343811 · From elitechmx.com

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Description

preserved lemons

'Les Fruits Rouges

the youth of the wine industry and the pioneering spirit of the people aligned with his own philosophy and desire to cut a different path

Medium weight and moderate tannins follow on the palate with a concentration of flavor that is typical of old vines

white semi-sweet wine from the Tvishi micro-zone in the Racha-Lechkhum region of Georgia

Sauvignon Blanc 'Santa Barbara County', Land of Saints sku_2291804 preserved lemonsPracticing Organic SIP Certified 100% Sauvignon Blanc Sourced from 2 sites in Santa Barbara County Sandy loam, rocky shale, and riverbed soils 2 sites harvested separately and combined during fermentation Cool, slow fermentation in stainless steel Aged 11 weeks sur lie 1517 cases produced 12. 6% abv

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