Dolcetto d'Alba, Fratelli Seghesio Size:750 ml Strong tannins and fruity flavor

Strong tannins and fruity flavor

With the texture of velvet—luxuriously dense—the palate wraps that core of blue and back fruit with the barest edge of bright cherry spiced with star anise and savory dried tarragon

This wine is a very pale yellow color

The wine spends thirty days on skins in tini and four years in huge old chestnut casks and is impossibly deep – full of warm

Extraordinary persistence on the finish

Dolcetto d'Alba, Fratelli Seghesio Size:750 ml Strong tannins and fruity flavor100% Dolcetto dAlba from mainly clay and calcareous marl soils within the Monforte dAlba exposure faces the north, about 350 meters above sea level in altitude 20 year old vines maceration on the skins in rotary fermenters with temperature control between 25 30C for about 5 7 days. Followed by aging in stainless steel for 10 months, until bottling.