The Dalmore | 18 Piemonte - Barolo Consumers weren’t willing to trust

Consumers weren’t willing to trust Scotch solely made from grain whisky and the major geeks all had single malts on the tip of their tongues

with a delicate scent of the quality aniseed with a slight sweet and refreshing finish

Distillation

a full load of peach

A single malt created by distillery manager

The Dalmore | 18 Piemonte - Barolo Consumers weren’t willing to trustDalmore's stunning 18 year old Highland malt is as rich, fruity and spicy as you could ever want from a Dalmore. Kudos to Richard Paterson for creating another veritable chocolate orange of a whisky. It really is a bit like drinking a chocolate orange, just without the need to wallop it with a mallet to get it to open, which really is an advantage. A surefire hit for the colder months, and an excellent evening dram for warmer months too. It is aged