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Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Association between red meat consumption and the risk of cardiovascular disease: An important role of L carnitine metabolites Prevention Observatory of the Montreal Heart Institute Frontiers Trimethylamine N oxide predicts cardiovascular events in coronary artery disease patients with diabetes mellitus: a prospective cohort study Gut Metabolite Trimethylamine N Oxide in Atherosclerosis: From Mechanism to Therapy Frontiers The gut microbe derived metabolite trimethylamine N oxide induces aortic valve fibrosis via PERK ATF 4 and IRE 1 XBP 1s signaling in vitro and in vivo Atherosclerosis The Gut Arterial Stiffness Axis: Is TMAO a Novel Target to Prevent Age Related Aortic Stiffening? Hypertension
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