Novum Chardonnay 2023 Etna They ferment the wines using

They ferment the wines using indigenous yeasts in oak barrels

and his own clear sense of style

this cuvee always displays excellent freshness with bright balanced acidity as a result of its higher cooler vineyard site

Make no mistake

This is superb now with a decant and will cellar wonderfully for 10 years + TC

Novum Chardonnay 2023 Etna They ferment the wines usingThe Wine In Marlboroughs Southern Valleys, vineyard sites are carefully chosen for their clay rich loams and gravelly soils. This unique terroir, paired with the areas maritime climate, brings bright acidity, expressive aromatics, and a touch of minerality. Hand picked grapes are gently whole bunch pressed, fermented with native yeasts, and aged in French oak barriques (about 1520% new), adding complexity, texture, and seamless integration while