Baron de Ley Gran Reserva Rioja 2014 75cl Absolut without undergoing malolactic fermentation

without undergoing malolactic fermentation

dried fruit sensations with wet stones and honey

the wine is lightly sulphured to prevent malolactic fermentation and matured for 12 months on the lees

Petit Verdot — Judean Mountains

Our ageing process is unique to Ceylon Arrack

Baron de Ley Gran Reserva Rioja 2014 75cl Absolut without undergoing malolactic fermentationA high quality gran reserva Rioja with a great price to suit! The ruby red presence will lure you in to smell the intense nose. Notes of seductive spices and tobacco. The palate is very soft, with silky tannins and a lively fresh finish. Baron de Ley was founded in 1985 by a small group of Rioja wine professionals who wanted to develop a purely vineyard driven winery, oriented to the production of high quality wines from their own vineyards. They also