Miller's Baker & Barista Belgian Double Chocolate Biscuits 120g Vinegar 2% and Dried Poultry Liver
Miller's Baker & Barista Belgian Double Chocolate Biscuits 120g Vinegar 2% and Dried Poultry LiverWe bake our biscuits on trays in traditional rack ovens for a lengthy time at a lower temperature. This way of baking allows the dough to settle gently and develop a much 'shorter' texture: an initial crunch that continues throughout, and a crumbly, melt in the mouth feeling. Ingredients Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Butter (24%) (Milk, Salt), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya
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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4