Crémant De Limoux "Cuvée Françoise" Maison Antech, Limoux vinegar Most of the cuvées are

Most of the cuvées are made with Meunier only

has now assumed a key role in the cellar

35% new oak

Dominique Lucas has been making wine from his beautiful 6 hectares of vineyards situated down the slope from the village Ballaison overlooking Lake Geneva since 2008

pressed for 10+ hours

Crémant De Limoux "Cuvée Françoise" Maison Antech, Limoux vinegar Most of the cuvées areMaison Antech, Limoux From the Pyrenees, vinosity from the Atlantic Ocean, and roundness from the Mediterranean. Here, Mauzac and other local grape varieties are cultivated, each bringing their own complexity and purity to the wines. This cuve is named after Francoise, a member of the sixth generation of the family, in celebration of her strong character and the part she plays in guarding shaping the future of the domaine. An assemblage of old vine