9 x 2 inch Deep Dish French Tart / Quiche / Cake/ Mousse Ring knife Click here to visit their

Click here to visit their website for more information concerning their artisan flours

as metal versions are prone to do

professional grade fibers

renowned for its edge retention and durability

T65 or Type 65 Traditional Bread Flour is very pure and unaltered

9 x 2 inch Deep Dish French Tart / Quiche / Cake/ Mousse Ring knife Click here to visit theirOnce you get used to using French rings to make pies, tarts and cakes, you probably won't go back to pie and cake pans! It is very convenient to be able to simply lift off the tart ring when your tart pie is cooked; this keeps you from having to worry about getting your tart pie pan back after taking it to a church or social gathering. This one is perfect for making deep dish sweet or savory tarts such as quiches and Normand Apple Tarts, but also